Drink recipe · 1 cocktail

Cranberry Margarita

Researched · Adaptation of a named source

Cranberry Margarita from the IBA Margarita base plus unsweetened cranberry juice—shaken, optional rim, pitcher batching, not kitchen-tested.

By DrinkKnird · November 14, 2026

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Illustrative cranberry Margarita: ruby cocktail in a coupe with lime and cranberries

A cranberry Margarita should still taste like a Margarita: bright lime, clean agave, and orange liqueur in balance—not a cranberry soda with tequila. DrinkKnird starts from the International Bartenders Association Margarita specification (50 ml tequila, 20 ml triple sec, 15 ml lime), then adds unsweetened cranberry juice and a small optional sweetener so the drink stays tart and seasonal instead of candy-sweet.

Shake hard with ice, strain into a chilled glass, and keep the salt rim optional—salt sharpens lime and cranberry, while a sugar rim softens them. For the classic build without cranberry, see the [IBA Margarita](/margarita). For a larger holiday bowl with cranberry and citrus, see [winter cranberry citrus punch](/winter-cranberry-citrus-punch).

This page is a researched adaptation for home use. It is not kitchen-tested at DrinkKnird, and it is not an official IBA cranberry cocktail.

Spirit
tequila
Glass
coupe or rocks glass
Garnish
optional half salt or sugar rim; lime wheel; cranberries
Alcohol
alcoholic

Contains alcohol. Intended for adults of legal drinking age. Please drink responsibly.

Recipe

Drink recipe

Yield: 1 cocktail

Prep 5 minutes · Total 5 minutes

Original yield: 1 cocktail

Scales ingredient amounts only. Temperatures, times, ratios, and instruction text stay as written. Saved and printed copies keep the original recipe amounts.

Ingredients

  • 1⅔ ounces (50 ml) tequila, 100% agave (blanco for brightness; reposado for warmth)
  • ⅔ ounce (20 ml) triple sec or Cointreau
  • ½ ounce (15 ml) freshly squeezed lime juice
  • ¾ ounce (22 ml) unsweetened 100% cranberry juice (not cranberry cocktail)
  • Optional: ¼ ounce (7 ml) agave syrup or simple syrup if the cranberry juice is very tart
  • Ice for shaking
  • Optional: kosher salt or sugar for a half rim; lime wheel and a few cranberries for garnish

Instructions

  1. Chill a coupe or rocks glass. If using a rim, moisten half the outer rim with lime and dip lightly in salt or sugar.
  2. Add tequila, triple sec, lime juice, cranberry juice, and optional syrup to a shaker filled with ice.
  3. Shake hard until the shaker is very cold—about 12–15 seconds.
  4. Strain into the prepared glass (up, or over fresh ice in a rocks glass).
  5. Garnish with a lime wheel and a few cranberries if you like. Serve immediately.

Make-ahead

  • Combine the liquids (without ice) in a sealed bottle and refrigerate up to 24 hours. Shake individual servings with ice just before pouring. Add sparkling water only at serve if you want a lighter highball variation.

Notes

  • Timing is a research-based estimate for one shaken cocktail.
  • Use unsweetened 100% cranberry juice. Cranberry cocktail is already sweetened and will push the drink toward punch.
  • Taste before adding syrup; many 100% juices need a little sweetener, while blends may not.
  • Common mistake: swapping in bottled lime juice. Fresh lime keeps the Margarita structure intact.
  • Pitcher for 6: 300 ml tequila, 120 ml triple sec, 90 ml lime, 135 ml cranberry juice, optional 45 ml syrup. Keep cold; shake or stir each serving with ice so dilution stays consistent.
  • Physical kitchen testing still needed for preferred sweetness with your juice brand.

Why this recipe works

Keeping the IBA tequila–triple sec–lime spine preserves Margarita identity; cranberry juice adds color and tartness without replacing lime as the primary acid.

troubleshooting

Too tart: add ¼ ounce syrup, not more cranberry juice. Too sweet: use unsweetened juice and skip syrup. Cloudy or flat: shake harder with fresh ice and serve immediately.

thanksgiving Service

Serve before dinner with salty snacks, or after the meal when guests want something colder than mulled wine. See [Thanksgiving cocktail pairings](/thanksgiving-cocktail-pairings).

Recipe sources & development

Adaptation of a named source

Researched adaptation that preserves IBA Margarita ratios and adds cranberry juice; sweetness is optional because cranberry juice brands vary.

Why this formulation: 50/20/15 ml keeps the documented Margarita balance; ~22 ml unsweetened cranberry adds seasonal flavor without drowning lime.

Other approaches: Many published cranberry Margaritas use cranberry cocktail, agave-forward builds, or different tequila:citrus ratios. This page keeps the IBA base explicit.

Adaptation credit: IBA Margarita specification, adapted with unsweetened cranberry juice for a seasonal serve

Developed from published sources; not yet kitchen-tested by DrinkKnird.

  • Margarita — IBA Official Cocktail — International Bartenders Association · researched 2026-11-14

    50 ml tequila 100% agave, 20 ml triple sec, 15 ml fresh lime; shake and strain; optional half salt rim

  • IBA Cocktails — International Bartenders Association · researched 2026-11-14

    Official cocktail index listing Margarita among Contemporary Classics

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